Grilled peaches with mascarpone and mint
Review
3.7 (15)Preparation
15 minDifficulty
EasyPlay
15 min
Video recipe
Fruit
Easy
Description
For fruit lovers looking for new ways of eating fruit. You can not resist these peaches with mascarpone.
Ingredients
Servings for 1
Peaches
2
Butter
15 g
Mascarpone cheese
100 g
Vanilla pod
1/2
Heavy cream
20 ml
Mint
Preparation
1
Mix well mascarpone with vanilla pod seeds and heavy cream to make the mascarpone cream.
2
Cut peaches in half and sear on the grill with a teaspoon of butter, until they are golden brown.
3
Serve peaches with the mascarpone and vanilla cream.
4
Decorate with some mint leaves.
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