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Welcome, steak lovers

Reaching the perfect doneness for meat is a form of art. Temper the piece of meat, sear it, and keep all the juices at the same time for the desired doneness. Too much for these claws. With the SteakMaster oven, I can enjoy the perfect steak with restaurant quality, and meanwhile, I can create the best atmosphere with a glass of wine. Yeah!

Chicken skewers with yoghurt sauce

5(16)
45 min
Easy

Salmon tataki with wasabi mayonnaise

4(1)
45 min
Moderate

Grilled vegetables with tomato hummus

4.5(20)
30 min
Easy

Entrêcot tacos

4(18)
45 min
Moderate

Mini burgers with avocado, brie and caramelised mushrooms

4.5(20)
45 min
Moderate

"Fried" banana with yoghurt and pistachios using AirFry oven

4(18)
15 min
Easy

Potato gratin with cheese

4.5(20)
45 min
Easy

No-knead bread

4.5(60)
60 min
Easy

Salty cheesecake with cherry tomatoes

4(54)
45 min
Moderate

Rossini sirloin steak

30 min
Moderate

Honey and garlic pork sirloin

- min
Moderate

Pekin duck magret

30 min
Moderate

Ribeye with herb butter

15 min
Easy

Stroganoff sauce with burger

30 min
Moderate

Beef entrecôte, provolone, and caramelized onion sandwich 

15 min
Easy

Café de Paris entrecôte

30 min
Easy

Ribeye steak with bordelaise sauce

30 min
Easy

Mozzarella and cherry stuffed portobello mushroom

30 min
Easy

Potatoes with cream cheese and becon

3.8(20)
30 min
Moderate

Beer marinated T-bone steak

3.8(20)
30 min
Moderate

Vegetable rolls with red cabbage Asian style

4.2(17)
45 min
Moderate

3 ingredients chocolate brownie

4.2(16)
45 min
Easy

Red Onion and Rosemary Focaccia

4(16)
60 min
Moderate

The perfect breakfast to surprise on Mother's Day

3.9(16)
30 min
Moderate

The perfect steak

4.1(19)
15 min
Moderate

3 ingredient Cheesecake

4.1(17)
45 min
Easy
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