Players, the next video recipe is about to begin: Dalgona candy cookies. Yes, we have joined this “Squid game” phenomenon, and we wanted to cook the well-known cookies to taste a bit of the game —with a sweeter ending, in this case.
Servings for 6
Heat the sugar in a non-stick pan, stirring gently, until it m and it melts and has turned into a non very dark caramel.
Remove from heat, cool a bit, and pour then the baking soda. Stir with a spatula and place immediately into a tray with parchment paper.
Press them a little with the base of a greased plate until they are flat. Remove carefully before the caramel is cold and use the mould with the shape we want to use on the centre.
Press without cutting it completely, set aside to cool. Repeat the process until you have all the cookies.
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