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Creamy lemon popsicles

Review

4.5 (19)

Preparation

15 min

Difficulty

Easy
Creamy lemon popsicles
Refrigerator
15 min
Video recipe
Fruit
Easy
Desserts

Description

Who doesn't like a fresh fruit smoothie? A delicious way to enjoy all the flavour of the fruit in a quick way is to put it in a mixer and wait for the magic to happen. In addition, preparing this type of shake can help us to awaken our most creative side by creating combinations of colours and flavours. A fun way to take care of yourself inside and enjoy yourself in the kitchen with fresh and healthy recipes. Today we tell you how to prepare this Smoothie with Strawberry and Mango.

Ingredients

Servings for 1

Condensed milk
400 ml
Heavy cream 35% of butterfat
250 ml
Lemon juice
200 ml
Salt
1 pinch
Lemon zest
2 teaspoons

Preparation

1

Whisk the heavy cream, the condensed milk and the pinch of salt in a bowl.

2

Add the lemon zest and combine.

3

When everything is well combined, add the lemon juice, mix again and save for 20 minutes. The mixture will be thicker.

4

When it is ready, pour it in the popsicle molds and freeze them for 4 or 6 hours at least.

5

Run the sides of the molds

6

Run the sides of the popsicles under warm water so you can remove the molds and eat them.

Complements

Match your recipe with the best movies and rhythm

Primos
Primos 2011 Comedia. Romance.

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