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Chocolate popcorn monsters

Preparation

15 min

Difficulty

Easy
Play
Hob
15 min
Video recipe
Halloween
Easy
Snacks

Description

You bring the screaming and the horror movie, we these monstrous popcorns. Watching horror films on Halloween is such a classic, especially for those who prefer to stay at home and let the horrific disguise to the real stars of the movies. But that does not mean you are safe, though. Give a horror touch to your movie night plan with these monsters made out of popcorn.

Ingredients

Servings for 10

Corn kernels
100 g
Laminated almonds
100 g
Melted white chocolate
600 g
Food colouring: purple, orange, and green
Edible eyes

Preparation

1

Cook the corn kernels in a deep pan with some oil, and use a lid to prevent popcorn from popping out of the pan. Mix with the laminated almonds and mash the mix gently.

2

Melt the white chocolate with the melting function of your induction hob or using a bain-marie, divide into different bowls, as many as colours we want to use, and dye with two drops of food colouring.

3

Spread the popcorn and almond mix in every bowl and toss until all of them are covered.

4

Shape rocks with the help of a couple of spoons over a tray with parchment paper.

Chef's tip

Place the eyes on each little monster and set it aside to cool. When they are, press the play to watch the movie because the popcorn is ready to devour.

Complements

Match your recipe with the best movies and rhythm

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