Inicia sesión para poder guardar tus recetas favoritas

Pumpkin macaroni with hazelnut sauce

Review

3.7 (21)

Preparation

15 min

Difficulty

Easy
Play
15 min
Video recipe
Pasta
Halloween
Easy

Description

We're sure you've already begun your Halloween preparations and have a few empty pumpkins ready to be turned into a bright ornament for your party. Although you may be wondering: What to do with all the flesh inside?

Ingredients

Servings for 1

Hazelnuts
50 g
Garlic powder
1 g
Salt
1 g
Nutmeg
1 g
Olive oil for the sauce
100 ml
Olive oil to sauté the pumpkin
Macaroni integrals
80 g
Pumpkin
70 g
Ricotta
10 g
Basil leaves

Preparation

1

Process hazelnuts with garlic powder, salt, nutmeg and olive oil in a mixing glass.

2

On the other hand, boil the pasta in plenty of salt water. Meanwhile, sauté the pumpkin with a good stream of olive oil.

3

When the pasta is ready, mix it with the pumpkin.

4

Add the hazelnut sauce and a tablespoon of the pasta cooking water.

5

Remove well and serve. Add a few tablespoons of ricotta cheese and some basil leaves.

Complements

Match your recipe with the best movies and rhythm

El rey león
El rey león 1994 Animación. Drama. Aventuras. Comedia. Musical. Infantil.

I want to subscribe to the newsletter and
find out all the news

Rate the recipe!

Community assessment

The vote was successful
Scroll to Top