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Chocolate and Zucchini Cake

Review

4.1 (18)

Preparation

60 min

Difficulty

Moderate
Chocolate and Zucchini Cake
60 min
Recipe
Vegetable
Moderate
Desserts

Description

If the carrot and pumpkin cake has managed to win millions of hearts around the world, why not try new combinations? Discover this amazing recipe for Chocolate and Zucchini cake and let yourself be conquered by the taste. The result will surprise you, because it is delicious!

Ingredients

Servings for 6

Flour wheat
350 g
Baking powder
14 g
Cocoa
50 g
Mixed spice (cinnamon, ginger and nutmeg)
1 teaspoon
Extra virgin olive oil
175 ml
Brown sugar or brown sugar
325 g
Eggs
3
Vanilla extract
2 teaspoons
Grated zucchini
500 g
Almond granillo, toasted
140 g
Black chocolate, chopped
200 g
Liquid cream to mount
100 ml

Preparation

1

Cuece las patatas una vez lavadas hasta que estén tiernas.

2

Ábrelas por la mitad y saca el interior con ayuda de una cuchara.

3

Corta los ajos tiernos y saltea durante 10 minutos en una sartén con aceite. Añade las setas escurridas y remueve. Salpimienta al gusto.

4

Aparta del fuego, añade tres cucharadas de queso y mezcla con el interior de las patatas. Rectifica de sal.

5

Rellena las mitades de las patatas, espolvorea queso por encima y hornea en el grill hasta que estén doradas

Complements

Match your recipe with the best movies and rhythm

Titanic
Titanic 1997 Drama. Romance.

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