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Cherry Gazpacho

Review

4 (20)

Preparation

30 min

Difficulty

Easy
Cherry Gazpacho
30 min
Video recipe
Creams and soups
Easy

Description

When we think of preparing a fruit smoothie, the ingredients that always come to our mind are fruits. But it will also bring us a lot of benefits, new flavours and colors to add vegetables to these healthy smoothies. Today we are preparing one dyed with beets and mixed with bananas, blueberries, orange and coconut water. 

Ingredients

Servings for 1

Ripe tomatoes
500 g
Cherries
200 g
Garlic cloves
1/2
Onion
1/4
Sherry vinegar
20 ml
Olive oil
60 ml
Water
50 ml
Salt
Black sesame

Preparation

1

First, cook the tomatoes in boiling water for one minute. Before dipping them, it is advisable to make a cross with a knife on each tomato and peel to help us peel them later.

2

Peel the tomatoes and remove the stalk. Place the peeled tomatoes in the mixer.

3

Add the washed pitted cherries and the rest of the ingredients except the oil. Mash everything.

4

Add the oil to the mixer to emulsify the mixture.

5

Serve the cherry gazpacho with a splash of olive oil, chopped cherries and black sesame seeds sprinkled on top to decorate.

Complements

Match your recipe with the best movies and rhythm

Argo
Argo 2012 Biografía. Drama. Thriller.

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