Veggie chips
Review
4.1 (16)Preparation
45 minDifficulty
EasyPlay
45 min
Video recipe
Easy
Snacks
Description
We’re still on 2020 Operation "eat healthy," but that doesn’t mean we can’t enjoy a nice snack, does it? These Vegetable Chips are ideal for biting between hours to satisfy hunger, for a healthy snack before eating, or for those long afternoons with friends.
Ingredients
Servings for 1
Potatoes
2
Sweet Potatoes
2
Beetroots
3
Extra virgin olive oil
Paprika
Oregano
Garlic powder
Pepper
Salt
Preparation
1
Wash the veggies, drain and slice them with a mandoline or a knife.
2
Spread the slices on an oven tray, toss with oil and spices.
3
Bake for 40 minutes at 170ºC.
4
Serve with your favorite sauce and enjoy!
Complements
Match your recipe with the best movies and rhythm
Wonder
2017
Drama. Familiar
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