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Stuffed Tomatoes with breast chicken and cheese

Review

4.1 (18)

Preparation

15 min

Difficulty

Easy
Play
Oven
15 min
Video recipe
Vegetable
Easy

Description

We confess, we are always looking for an excuse in the form of a recipe to use the grill function of our oven. And this recipe for stuffed tomatoes gratin seems to us to be the ideal one to eat today. A simple and healthy recipe to enjoy in your kitchen.

Ingredients

Servings for 1

Tomatoes
4
Caramelized onions
100 g
Chicken breast
1
Grated cheese
60 g
Basil/Garlic
Breadcrumb
30 g

Preparation

1

Cut and remove the top of the tomatoes with a sharp knife and scoop out tomatoes with a spoon.

2

Place the empty tomatoes in a large oven plate and chop pulp.

3

Saute or grill the chicken breast and slice into strips. Add the strips, onion, a clove of garlic, grated cheese, and a few basil leaves to the pulp. Combine well, add salt and pepper to taste, and stuff the tomatoes.

4

Sprinkle some extra grated cheese and breadcrumbs all over and bake with grill at 200ºC for 10 minutes.

Chef's tip

Use this base soup to get different ones. For example: replace nuts with chestnuts or replace half of the potatoes with seasonal mushrooms.

Complements

Match your recipe with the best movies and rhythm

Moonrise Kingdom
Moonrise Kingdom 2012 Comedia. Drama. Romance.

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