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Roasted potatoes stuffed with vegetables

Review

4.1 (16)

Preparation

60 min

Difficulty

Easy
Play
60 min
Video recipe
Vegetable
Gluten free
Easy
Slide dishes

Description

Stuffed potatoes are one of the simplest delicacies. In fact, you can have them ready with just six minutes of microwaving. You just have to choose the best potatoes, season them with the ingredients you prefer and you will have a very healthy side dish ready. Sounds easy, doesn't it?

Ingredients

Servings for 1

Potatoes
Peppers
Sour sauce
Fennel
Salt and pepper

Preparation

1

To bake the potato, wrap it in film and prick it with a knife. Then put it in the microwave for six minutes. When the potato is cooked, cut the film carefully so as not to burn yourself.

2

Remove the skin, make a hole and, with the help of a spoon, take out the inside of the potato so that it is hollow in that part. Save what you take out.

3

Mix it with pepper and/or your favorite ingredients and add salt and pepper.

4

Stuff the potato with the mixture and put sour sauce on top. For decoration you can use cherry tomatoes and fennel. This way you get a healthy stuffed potato.

Complements

Match your recipe with the best movies and rhythm

El club de los poetas muertos
El club de los poetas muertos 1989 Drama.

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