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Sobrasada and cheese mini croissant

Preparation

60 min

Difficulty

Easy
Sobrasada and cheese mini croissant
AirFry
60 min
Recipe
Easy
Spanish
Starters

Description

How can something so tasty be so easy? You can add any filling you like or even make them sweet.

Ingredients

Servings for 4

Sheets of round-shaped puff pastry
2
Sobrasada
200 g
Cheese slices
8
Egg
1
Tablespons of honey
2
Rosemary to garnish

Preparation

1

Place one puff pastry sheet on the work surface and spread the sobrasada and cheese on top.

2

Put another puff pastry sheet over it and cut into triangles, from centre to edges.

3

Roll each triangle from the wide end to the pointed end.

4

Place all of them on a the AirFry’s perforated tray lined with parchment paper. Brush with a beaten egg and cook in AirFry mode at 190 °C for 25 minutes.

Chef's tip

Serve with a dash of honey all over and rosemary leaves.

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