Cauliflower tacos
Review
4.1 (18)Preparation
45 minDifficulty
Easy
45 min
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Easy
Description
Ingredients
Servings for 1
Cauliflower, small
1
Butter
150 g
Salt
Curry
Garlic
Corn tortilla
Lettuce
Yoghurt sauce
Preparation
1
To paint the cauliflower, prepare the curry-flavoured butter in a bowl. Melt the butter and mix with a teaspoon of curry, half a clove of chopped garlic, and salt.
2
Clean a small cauliflower thoroughly and spread the butter mixture all over it.
3
Bake the cauliflower for 40 minutes at 180 ºC.
4
When the cauliflower is golden brown, remove it from the oven and cut it into small florets.
5
Make some corn tortillas for the tacos and serve the cauliflower on top with some yoghurt sauce mixed with guacamole and red cabbage leaves. And you'll have your CauliflowerTacos ready to enjoy.
Complements
Match your recipe with the best movies and rhythm

Taco Chronicles
2019
Documental.
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