The perfect steak
Review
4.1 (19)Preparation
15 minDifficulty
ModerateDescription
Many of you are fulfilling your list of purposes for the new normal. At the top of the list were those long-awaited meals with family and friends. For those of you who miss those meals, here's a recipe for steak cooked in our new SteakMaster oven. It's possible to prepare a steak in your kitchen with that flavour of a Sunday meal with the ones you love. Medium, medium well or well done, what's the perfect degree of meat doneness for you?
Ingredients
Servings for 1
Preparation
Place the T-bone in the oven for 20 minutes to bring it to room temperature.
Take the meat out of the oven and choose the pre-set program for the piece you need to cook, based on the thickness and doneness of the piece of meat.
Pre-heat the oven for 15 minutes and place the meat in the cast iron grid.
Cook for 3 minutes and 30 seconds.
Turn it and bake for 1 minute and 30 seconds more.
Take the meat out of the oven and cut.
Spread some salt to taste and serve on a large plate with grilled asparagus and potatoes.
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