{"id":12181,"date":"2024-11-12T12:18:12","date_gmt":"2024-11-12T11:18:12","guid":{"rendered":"https:\/\/cookinglovers.teka.com\/?post_type=recipe&p=12181"},"modified":"2024-11-14T13:45:08","modified_gmt":"2024-11-14T12:45:08","slug":"costela-com-molho-barbecue-de-cafe","status":"publish","type":"recipe","link":"https:\/\/cookinglovers.teka.com\/pt-pt\/receita\/costela-com-molho-barbecue-de-cafe\/","title":{"rendered":"Costela com molho barbecue de caf\u00e9"},"content":{"rendered":"\n

A costela \u00e9 daquelas receitas que fica sempre bem na refei\u00e7\u00e3o com os amigos, com os sogros ou naquele date (sim, comer com as m\u00e3os nos encontros tem de ser normalizado). Em suma, s\u00e3o uma receita estrela, e se juntarmos este incr\u00edvel molho barbecue de caf\u00e9, a perfei\u00e7\u00e3o \u00e9 servida.<\/p>\n","protected":false},"author":86,"featured_media":8914,"template":"","format":[535],"meta":{"_acf_changed":true,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"difficulty":[537],"diet_type":[],"recipe_category":[542],"dish":[553],"technique":[565],"cuisine":[582],"ocassion":[],"time":[321,10],"collections":[630,665],"class_list":["post-12181","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","format-receita","difficulty-media","recipe_category-principais","dish-carnes","technique-forno","cuisine-americana","time-60-en","time-10","collections-cozinhe-como-se-nao-houvesse-cafe-amanha","collections-ideias-culinarias-para-impressionar-no-seu-encontro-do-tinder"],"acf":{"cooking_time":"60","best_recipes_month":false,"featured_recipe_video":false,"video":"","number_of_servings":2,"ingredients":[{"ingrediente":"Costelinha de porco","unidades":"500","nombre_unidad":"gr"},{"ingrediente":"Batatas assadas","unidades":"","nombre_unidad":""},{"ingrediente":"Alface para decora\u00e7\u00e3o","unidades":"","nombre_unidad":""},{"ingrediente":"Colorau fumado","unidades":"1 colher de ch\u00e1","nombre_unidad":""},{"ingrediente":"Cominhos","unidades":"1\/2 colher de ch\u00e1","nombre_unidad":""},{"ingrediente":"Sal","unidades":"","nombre_unidad":""},{"ingrediente":"Pimenta","unidades":"","nombre_unidad":""},{"ingrediente":"Azeite","unidades":"","nombre_unidad":""},{"ingrediente":"Caf\u00e9 expresso","unidades":"150","nombre_unidad":"ml"},{"ingrediente":"Mel","unidades":"60","nombre_unidad":"gr"},{"ingrediente":"Ketchup","unidades":"1 colher de ch\u00e1","nombre_unidad":""},{"ingrediente":"Sirracha","unidades":"1 colher de ch\u00e1","nombre_unidad":""},{"ingrediente":"Molho de soja","unidades":"30","nombre_unidad":"ml"}],"preparation_steps":[{"paso":"Para as costelas, numa ta\u00e7a misture o azeite com o sal, a pimenta, os cominhos e o colorau. Cubra as costelas limpas com a mistura anterior e embrulhe bem com papel de alum\u00ednio. Leve ao forno a 120\u00baC durante 2 horas."},{"paso":"Entretanto, prepare o molho barbecue de caf\u00e9. Para tal, misture todos os ingredientes numa panela, misture at\u00e9 incorporar e leve a lume m\u00e9dio-baixo durante 20 minutos at\u00e9 reduzir e obter um molho espesso."},{"paso":"Depois das costelas estarem cozinhadas durante 2 horas, retire o papel de alum\u00ednio e cozinhe por mais 30 minutos. Vire a carne e pincele o topo com o molho barbecue reduzido."},{"paso":"Aumente a temperatura do forno ao m\u00e1ximo, deixe cozinhar durante 10 minutos e, opcionalmente, volte a pincelar. Emprate."}],"chefs_advice":"Se quiser dar o toque final a esta receita, acompanhe com batata assada e alface a gosto.","spotify":"","film_name":"Coffee shop","film_image":"","film_year":"","film_gender":"","film_background":"#8D8D8D","rate_count":"","rate_value":"","rate_average":0,"ingredients_import":"","preparation_steps_import":"","vertical_featured_image":"","horizontal_featured_image":"","gallery":""},"yoast_head":"\nCostela com molho barbecue de caf\u00e9 | Cooking Lovers<\/title>\n<meta name=\"description\" content=\"A costela \u00e9 daquelas receitas que fica sempre bem na refei\u00e7\u00e3o com os amigos, com os sogros ou naquele date.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cookinglovers.teka.com\/pt-pt\/receita\/costela-com-molho-barbecue-de-cafe\/\" \/>\n<meta property=\"og:locale\" content=\"pt_PT\" \/>\n<meta property=\"og:type\" content=\"article\" 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