{"id":12079,"date":"2024-11-08T19:02:50","date_gmt":"2024-11-08T18:02:50","guid":{"rendered":"https:\/\/cookinglovers.teka.com\/?post_type=recipe&p=12079"},"modified":"2024-11-16T10:08:10","modified_gmt":"2024-11-16T09:08:10","slug":"coroa-de-gelo-com-frutas-da-epoca","status":"publish","type":"recipe","link":"https:\/\/cookinglovers.teka.com\/pt-pt\/receita\/coroa-de-gelo-com-frutas-da-epoca\/","title":{"rendered":"Coroa de gelo com frutas da \u00e9poca"},"content":{"rendered":"\n

Aqui est\u00e1, acabado de sair do congelador e banhado em elixir natural. Apresentamos a Coroa Congelada da nossa cozinha. Uma receita que pertence \u00e0 realeza culin\u00e1ria. Com uma frescura \u00fanica formada pelos melhores e mais suculentos frutos. Cristalizada a baixa temperatura no nosso congelador para arrefecer e ado\u00e7ar qualquer ponche ou bebida natural, elevando-o \u00e0 categoria de excel\u00eancia. Esta \u00e9 esta Coroa de Frutos Congelados. A receita Rainha deste ver\u00e3o.<\/p>\n","protected":false},"author":86,"featured_media":0,"template":"","format":[534],"meta":{"_acf_changed":true,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"difficulty":[537],"diet_type":[539,540,541],"recipe_category":[548],"dish":[550],"technique":[571],"cuisine":[],"ocassion":[],"time":[321,10],"collections":[681,644],"class_list":["post-12079","recipe","type-recipe","status-publish","hentry","format-video-da-receita","difficulty-media","diet_type-vegetariana","diet_type-vegana","diet_type-sem-gluten","recipe_category-bebidas","dish-frutas","technique-vai-ao-frio","time-60-en","time-10","collections-receitas-para-ver-a-bola","collections-ice-ice-baby-os-melhores-gelados-caseiros"],"acf":{"cooking_time":"60","best_recipes_month":false,"featured_recipe_video":false,"video":"","number_of_servings":4,"ingredients":[{"ingrediente":"Granadine","unidades":"","nombre_unidad":""},{"ingrediente":"Rodelas de laranja","unidades":"","nombre_unidad":""},{"ingrediente":"Framboesas","unidades":"","nombre_unidad":""},{"ingrediente":"Mirtilos","unidades":"","nombre_unidad":""},{"ingrediente":"\u00c1gua","unidades":"","nombre_unidad":""},{"ingrediente":"Sumo de laranja","unidades":"","nombre_unidad":""},{"ingrediente":"Sumo de p\u00eassego","unidades":"","nombre_unidad":""}],"preparation_steps":[{"paso":"Numa forma em forma de coroa, coloque a granadine no fundo. Coloque as rodelas de laranja nas bordas e as framboesas e os mirtilos na base. Adicione \u00e1gua e congele."},{"paso":"Num recipiente grande, desenforme a coroa da fruta congelada e adicione os sumos de p\u00eassego e laranja."}],"chefs_advice":"Sirva em copos decorados com a\u00e7\u00facar e granadine.","spotify":"","film_name":"","film_image":"","film_year":"","film_gender":"","film_background":"#8D8D8D","rate_count":"","rate_value":"","rate_average":0,"ingredients_import":"","preparation_steps_import":"","vertical_featured_image":"","horizontal_featured_image":"","gallery":""},"yoast_head":"\nCoroa de gelo com frutas da \u00e9poca | Cooking Lovers<\/title>\n<meta name=\"description\" content=\"Aqui est\u00e1, acabado de sair do congelador: apresentamos a Coroa Congelada da nossa cozinha. 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