No hay nada como disfrutar de tu postre favorito. Estas natillas caseras son una de nuestras muchas debilidades. Y no solo por su sabor, tambi\u00e9n por el proceso de cocinarlas, por el aroma que se evapora del cazo mientras cocemos la leche con la vainilla a fuego lento, y que perfuma toda nuestra cocina. 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