Esta semana toca cocinar los entrantes de nuestro Men\u00fa de Navidad. Estos platos se sirven como transici\u00f3n entre los aperitivos y el plato principal. Por eso, es aconsejable, elegir recetas ligeras, que sirvan para empezar a calentar el paladar pero que no sacien demasiado. Las cremas son especialistas en lograr este efecto y, adem\u00e1s, se potencia si se juega con los sabores, como hemos hecho con esta Crema de Pera, Puerro y Patata. Una delicia navide\u00f1a que no debe faltar en tu mesa estas fiesta<\/p>\n","protected":false},"author":1,"featured_media":0,"template":"","format":[20],"meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"difficulty":[5],"diet_type":[21],"recipe_category":[34],"dish":[36,45],"technique":[],"cuisine":[],"ocassion":[53],"time":[9],"collections":[81,440],"class_list":["post-275","recipe","type-recipe","status-publish","hentry","format-video-receta","difficulty-facil","diet_type-vegetariana","recipe_category-entrantes","dish-verduras","dish-cremas-y-sopas","ocassion-navidad","time-9","collections-para-que-comas-caliente","collections-menus-navidad-no-cunda-el-panico"],"acf":{"cooking_time":"45","best_recipes_month":false,"featured_recipe_video":false,"video":"https:\/\/www.youtube.com\/watch?v=-LMbGnnh1eY","number_of_servings":4,"ingredients":null,"preparation_steps":null,"chefs_advice":"","spotify":"https:\/\/open.spotify.com\/playlist\/3k2S0CuFUpc3gC4zu4NwXE?si=p-2j5ezWRuaMAVWdnmTipA","film_name":"Harry Potter y la piedra filosofal","film_image":276,"film_year":"2001","film_gender":"Fant\u00e1stico. Aventuras. Infantil.","film_background":"","rate_count":"19","rate_value":"75","rate_average":3.9,"ingredients_import":"[{\"cantidad\":\"2\",\"ingrediente\":\"Puerros\"},{\"cantidad\":\"250 g\",\"ingrediente\":\"Patata\"},{\"cantidad\":\"50 ml\",\"ingrediente\":\"Aceite de oliva virgen extra\"},{\"cantidad\":\"20 g\",\"ingrediente\":\"Mantequilla\"},{\"cantidad\":\"500 ml\",\"ingrediente\":\"Caldo de verduras\"},{\"cantidad\":\"2\",\"ingrediente\":\"Peras\"},{\"cantidad\":\"50 ml\",\"ingrediente\":\"Nata\"},{\"cantidad\":\"1 pu\u00f1ado\",\"ingrediente\":\"Cebollino picado\"}]","preparation_steps_import":"[\"Corta los puerros en rodajas. Luego pela las patatas y c\u00f3rtalas en cubos. Corta tambi\u00e9n un par de l\u00e1minas de pera longitudinalmente, reserv\u00e1ndolas en agua, y el resto de las peras c\u00f3rtalas en cubos.\",\"En una olla ancha rehoga con AOVE el puerro, las patatas y la pera en cubos. Cocina unos minutos y enseguida a\u00f1ade el caldo y cocina a fuego medio.\",\"Pasados unos 15 minutos, cuando est\u00e9n todos lo elementos blandos, apaga el fuego, y tritura suavemente con una batidora a\u00f1adiendo a la vez la nata. Triturar hasta conseguir una crema ligera, homog\u00e9nea y lisa.\",\"En una sart\u00e9n derrite la mantequilla y dora las l\u00e1minas de pera por ambos lados.\",\"Sirve la sopa en boles, disp\u00f3n las l\u00e1minas sobre la sopa y finaliza con cebollino picado finamente.\"]","vertical_featured_image":278,"horizontal_featured_image":1122,"gallery":""},"yoast_head":"\n