{"id":2425,"date":"2020-11-19T16:57:47","date_gmt":"2020-11-19T16:57:47","guid":{"rendered":"http:\/\/cookinglovers.teka.com\/2020\/11\/19\/batch-cooking-navidad\/"},"modified":"2020-11-19T16:57:47","modified_gmt":"2020-11-19T16:57:47","slug":"batch-cooking-navidad","status":"publish","type":"post","link":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/","title":{"rendered":"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco"},"content":{"rendered":"

Diciembre ya ha llegado, y este mes nuestros ritmos se ven todav\u00eda m\u00e1s alterados y nuestro tiempo se reduce a\u00fan m\u00e1s entre eventos, compras y fiestas navide\u00f1as. Por eso el Batch Cooking Navide\u00f1o<\/strong> que te ense\u00f1aremos cada domingo de este mes puede salvar tus semanas m\u00e1s que nunca.<\/strong><\/span><\/p>\n

\u00a1Comer bien y sobrevivir a diciembre es posible!<\/span><\/p>\n

Ingredientes<\/h2>\n

Canelones de Tofu y Heura (20 und)<\/h3>\n
    \n
  • 2 paquetes de heura (mediterr\u00e1neos)<\/li>\n
  • Unos 50 g de tofu<\/li>\n
  • 1\/2 cebolla, bien picada<\/li>\n
  • 1 diente de ajo, picado<\/li>\n
  • 3-4 cucharadas de salsa de tomate<\/li>\n
  • Pasta para canelones<\/li>\n
  • Pizca de sal<\/li>\n<\/ul>\n

    Bollos de Canela y Almendra (10 und)<\/h3>\n
      \n
    • 2 tazas de harina<\/li>\n
    • 1\/3 de agua o leche vegetal<\/li>\n
    • 1\/3 de agua caliente<\/li>\n
    • 1 cucharada de az\u00facar de ca\u00f1a<\/li>\n
    • Levadura de panader\u00eda<\/li>\n
    • 1\/3 taza de margarina<\/li>\n
    • Pizca de sal<\/li>\n
    • 1 cucharada de sirope de arce<\/li>\n<\/ul>\n

      Para el relleno:<\/p>\n

        \n
      • 1\/3 taza de margarina<\/li>\n
      • 2 cucharadas de az\u00facar de ca\u00f1a<\/li>\n
      • 2 cucharadas de canela<\/li>\n
      • Almendras en l\u00e1mina<\/li>\n<\/ul>\n

        Tempeh con salsa de soja y arroz<\/h3>\n
          \n
        • 1 paquete de tempeh<\/li>\n
        • 1\/4 taza de salsa de soja<\/li>\n
        • 2 cucharadas de semillas de s\u00e9samo<\/li>\n
        • 1 pizca de ajo en polvo<\/li>\n
        • 1\/4 taza de agua o caldo vegetal<\/li>\n<\/ul>\n

          Pasta bolo\u00f1esa<\/h3>\n
            \n
          • 1 paquete de pasta \u201cnavide\u00f1a\u201d<\/li>\n
          • 1\/2 cebolla, picada<\/li>\n
          • 1 pimiento verde, en trozos peque\u00f1os<\/li>\n
          • 1 diente de ajo, picado<\/li>\n
          • 1 taza de salsa de tomate<\/li>\n
          • Un poco de vino blanco<\/li>\n<\/ul>\n

            Tofu con vino blanco<\/h3>\n
              \n
            • 200 gramos de tofu<\/li>\n
            • 1\/2 taza de vino blanco<\/li>\n
            • 1 pizca de ajo en polvo<\/li>\n<\/ul>\n

              \"batch<\/h2>\n

              Canelones de tofu y heura<\/h2>\n

              En una sart\u00e9n, calienta un poco de aceite<\/strong>. Cuando est\u00e9 caliente a\u00f1ade la cebolla y la heura. Cuando empiece a adquirir color, a\u00f1ade el ajo y espera a que dore.<\/p>\n

              Aplastamos el tofu<\/strong> con la mano o con un tenedor y lo a\u00f1adimos a la sart\u00e9n. Removemos. A\u00f1adimos la salsa de tomate y cocinamos por un par de minutos m\u00e1s. A\u00f1ade sal si lo deseas.
              \nTrituramos esta mezcla con una batidora.<\/p>\n

              Mientras, pon a calentar una olla grande<\/strong> con abundante agua. Cuando el agua empiece a hervir, a\u00f1ade la pasta de canelones de dos en dos y cuando veas que
              \nest\u00e1n listos ponlos extendidos en un pa\u00f1o de algod\u00f3n. Y as\u00ed con todos<\/p>\n

              Pon una cucharada o dos del relleno en la l\u00e1mina de pasta<\/strong> de canelones y cierra con cuidad enrollando el canel\u00f3n.<\/p>\n

              \nBollos de canela y almendras<\/h2>\n

              A\u00f1ade el agua caliente y la cucharada de az\u00facar de ca\u00f1a en un vaso.<\/strong> Luego a\u00f1ade la levadura de panader\u00eda y espera unos diez para que se active.<\/p>\n

              En un bol mezcla harina y sal.<\/strong> A\u00f1ade el vaso con la mezcla de levadura activada, la leche vegetal o agua y margarina. Remueve con una cuchara de madera hasta que se forme una masa.<\/p>\n

              Pon la masa en una superficie limpia y enharinada y amasa<\/strong> con las manos durante unos diez minutos. Luego a\u00f1ade la bola de masa en un bol limpio con un poco de harina, t\u00e1palo y espera a que duplique de tama\u00f1o una hora.<\/p>\n

              Para hacer el relleno mezcla margarina, az\u00facar y canela.<\/strong><\/p>\n

              Cuando la masa haya doblado de tama\u00f1o, exti\u00e9ndela con un rodillo<\/strong> y un poco de harina hasta formar un rect\u00e1ngulo. Extiende el relleno en una mitad del rect\u00e1ngulo, dejando la otra mitad sin relleno y dobla el rect\u00e1ngulo en dos.<\/p>\n

              Corta una tira de masa<\/strong> (del lado m\u00e1s largo del rect\u00e1ngulo) de unos dos cm de ancho. Retuerce la tira y luego forma una espiral hasta formar los t\u00edpicos bollos. La masa saldr\u00e1 por los lados pero es normal. Repite este proceso con todas las tiras formadas.<\/p>\n

              Con un pincel, pincela con sirope de arce y espolvorea l\u00e1minas de almendra por encima.<\/strong> Cubre los bollos con un pa\u00f1o y d\u00e9jalos reposar una hora m\u00e1s hasta que doblen de tama\u00f1o. Luego ya podr\u00e1s hornear a 180 \u00baC durante unos diez minutos hasta que doren.<\/p>\n

              Tempeh con salsa de soja y arroz<\/h2>\n

              Corta el tempeh en dados y en una sart\u00e9n calienta un poco de aceite.<\/strong> Cuando est\u00e9 el aceite caliente a\u00f1ade los trozos de tempeh y deja que se cocinen por un par de
              \nminutos.<\/p>\n

              Baja el fuego,<\/strong> a\u00f1ade la salsa de soja, el caldo o agua y el ajo en polvo y sube un poco el fuego.<\/p>\n

              Espera a que se reduzca la salsa<\/strong> y espolvorea semillas de s\u00e9samo por encima.<\/p>\n

              Pasta con bolo\u00f1esa vegetal<\/h2>\n

              Cocina la pasta hasta que est\u00e9 al dente.<\/strong> En una sart\u00e9n, a\u00f1ade un poco de aceite y el pimiento verde. Deja que se cocine un poco y a\u00f1ade la cebolla y el ajo.<\/p>\n

              Cuando est\u00e9 bien doradito a\u00f1ade el vino y la salsa de tomate.<\/strong> Baja el fuego y cocina por unos 10 minutos.<\/p>\n

              Tofu con vino blanco y ajo<\/h2>\n

              Corta el tofu en l\u00e1minas<\/strong> (te saldr\u00e1n dos o tres). Pon a calentar aceite en una sart\u00e9n y a\u00f1ade las l\u00e1minas del tofu.<\/p>\n

              Seguidamente a\u00f1ade el vino y el ajo en polvo<\/strong> y deja que se cocine un par de minutos a fuego medio.<\/p>\n

              Dale la vuelta a los trozos del tofu<\/strong> y cocina por un par de minutos m\u00e1s.<\/p>\n","protected":false},"excerpt":{"rendered":"

              Diciembre ya ha llegado, y este mes nuestros ritmos se ven todav\u00eda m\u00e1s alterados y nuestro tiempo se reduce a\u00fan m\u00e1s entre eventos, compras y fiestas navide\u00f1as. Por eso el Batch Cooking Navide\u00f1o que te ense\u00f1aremos cada domingo de este mes puede salvar tus semanas m\u00e1s que nunca. \u00a1Comer bien y sobrevivir a diciembre es […]<\/p>\n","protected":false},"author":1,"featured_media":2212,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[289],"tags":[],"class_list":["post-2425","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-menu-semanal"],"acf":[],"yoast_head":"\nBatch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco | Cooking Lovers<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco | Cooking Lovers\" \/>\n<meta property=\"og:description\" content=\"Diciembre ya ha llegado, y este mes nuestros ritmos se ven todav\u00eda m\u00e1s alterados y nuestro tiempo se reduce a\u00fan m\u00e1s entre eventos, compras y fiestas navide\u00f1as. Por eso el Batch Cooking Navide\u00f1o que te ense\u00f1aremos cada domingo de este mes puede salvar tus semanas m\u00e1s que nunca. \u00a1Comer bien y sobrevivir a diciembre es […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/\" \/>\n<meta property=\"og:site_name\" content=\"Cooking Lovers\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-19T16:57:47+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"436\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/person\/38baf1481bb79577e308caa547b8504a\"},\"headline\":\"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco\",\"datePublished\":\"2020-11-19T16:57:47+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/\"},\"wordCount\":905,\"publisher\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#organization\"},\"image\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg\",\"articleSection\":[\"Men\u00fa semanal\"],\"inLanguage\":\"es\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/\",\"url\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/\",\"name\":\"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco | Cooking Lovers\",\"isPartOf\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg\",\"datePublished\":\"2020-11-19T16:57:47+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#primaryimage\",\"url\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg\",\"contentUrl\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg\",\"width\":700,\"height\":436},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\/\/cookinglovers.teka.com\/es\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#website\",\"url\":\"https:\/\/cookinglovers.teka.com\/es\/\",\"name\":\"Cooking Lovers\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/cookinglovers.teka.com\/es\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#organization\",\"name\":\"Cooking Lovers\",\"url\":\"https:\/\/cookinglovers.teka.com\/es\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/05\/teka-cookinglovers.svg\",\"contentUrl\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/05\/teka-cookinglovers.svg\",\"caption\":\"Cooking Lovers\"},\"image\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/person\/38baf1481bb79577e308caa547b8504a\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/secure.gravatar.com\/avatar\/e84671c3b9a2ad6dfc1c6892417c0db158d1ec1bf3fba5a3d0dd5a51262a92e9?s=96&d=mm&r=g\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/e84671c3b9a2ad6dfc1c6892417c0db158d1ec1bf3fba5a3d0dd5a51262a92e9?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/e84671c3b9a2ad6dfc1c6892417c0db158d1ec1bf3fba5a3d0dd5a51262a92e9?s=96&d=mm&r=g\",\"caption\":\"admin\"},\"sameAs\":[\"http:\/\/cookinglovers.teka.com\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco | Cooking Lovers","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/","og_locale":"es_ES","og_type":"article","og_title":"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco | Cooking Lovers","og_description":"Diciembre ya ha llegado, y este mes nuestros ritmos se ven todav\u00eda m\u00e1s alterados y nuestro tiempo se reduce a\u00fan m\u00e1s entre eventos, compras y fiestas navide\u00f1as. Por eso el Batch Cooking Navide\u00f1o que te ense\u00f1aremos cada domingo de este mes puede salvar tus semanas m\u00e1s que nunca. \u00a1Comer bien y sobrevivir a diciembre es […]","og_url":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/","og_site_name":"Cooking Lovers","article_published_time":"2020-11-19T16:57:47+00:00","og_image":[{"width":700,"height":436,"url":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg","type":"image\/jpeg"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"admin","Tiempo de lectura":"4 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#article","isPartOf":{"@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/"},"author":{"name":"admin","@id":"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/person\/38baf1481bb79577e308caa547b8504a"},"headline":"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco","datePublished":"2020-11-19T16:57:47+00:00","mainEntityOfPage":{"@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/"},"wordCount":905,"publisher":{"@id":"https:\/\/cookinglovers.teka.com\/es\/#organization"},"image":{"@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#primaryimage"},"thumbnailUrl":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg","articleSection":["Men\u00fa semanal"],"inLanguage":"es"},{"@type":"WebPage","@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/","url":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/","name":"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco | Cooking Lovers","isPartOf":{"@id":"https:\/\/cookinglovers.teka.com\/es\/#website"},"primaryImageOfPage":{"@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#primaryimage"},"image":{"@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#primaryimage"},"thumbnailUrl":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg","datePublished":"2020-11-19T16:57:47+00:00","breadcrumb":{"@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#primaryimage","url":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg","contentUrl":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/07\/bc-9-post.jpg","width":700,"height":436},{"@type":"BreadcrumbList","@id":"https:\/\/cookinglovers.teka.com\/es\/menu-semanal\/batch-cooking-navidad\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/cookinglovers.teka.com\/es\/"},{"@type":"ListItem","position":2,"name":"Batch Cooking: Canelones de tofu y heura, Bollos de canela, Tempeh con salsa de soja, Pasta bolo\u00f1esa y Tofu al vino blanco"}]},{"@type":"WebSite","@id":"https:\/\/cookinglovers.teka.com\/es\/#website","url":"https:\/\/cookinglovers.teka.com\/es\/","name":"Cooking Lovers","description":"","publisher":{"@id":"https:\/\/cookinglovers.teka.com\/es\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/cookinglovers.teka.com\/es\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/cookinglovers.teka.com\/es\/#organization","name":"Cooking Lovers","url":"https:\/\/cookinglovers.teka.com\/es\/","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/logo\/image\/","url":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/05\/teka-cookinglovers.svg","contentUrl":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/05\/teka-cookinglovers.svg","caption":"Cooking Lovers"},"image":{"@id":"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/person\/38baf1481bb79577e308caa547b8504a","name":"admin","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/secure.gravatar.com\/avatar\/e84671c3b9a2ad6dfc1c6892417c0db158d1ec1bf3fba5a3d0dd5a51262a92e9?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/e84671c3b9a2ad6dfc1c6892417c0db158d1ec1bf3fba5a3d0dd5a51262a92e9?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/e84671c3b9a2ad6dfc1c6892417c0db158d1ec1bf3fba5a3d0dd5a51262a92e9?s=96&d=mm&r=g","caption":"admin"},"sameAs":["http:\/\/cookinglovers.teka.com"]}]}},"_links":{"self":[{"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/posts\/2425","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/comments?post=2425"}],"version-history":[{"count":0,"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/posts\/2425\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/media\/2212"}],"wp:attachment":[{"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/media?parent=2425"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/categories?post=2425"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/es\/wp-json\/wp\/v2\/tags?post=2425"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}