{"id":6591,"date":"2022-07-20T12:37:14","date_gmt":"2022-07-20T10:37:14","guid":{"rendered":"https:\/\/cookinglovers.teka.com\/?post_type=recipe&#038;p=6591"},"modified":"2022-08-02T12:55:44","modified_gmt":"2022-08-02T10:55:44","slug":"chicken-with-peaches-pesto-and-burrata","status":"publish","type":"recipe","link":"https:\/\/cookinglovers.teka.com\/en\/recipe\/chicken-with-peaches-pesto-and-burrata\/","title":{"rendered":"Chicken with peaches, pesto and burrata"},"content":{"rendered":"\n<p>In summer, we love to play with flavours to create fresh and tasty recipes that will win you over from the first minute. With this butter fried chicken with peach, delicious pesto and burrata, we think we've more than met the challenge.<\/p>\n","protected":false},"author":1,"featured_media":6580,"template":"","format":[313],"meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"difficulty":[317],"diet_type":[],"recipe_category":[424],"dish":[381],"technique":[420],"cuisine":[],"ocassion":[419],"time":[319],"collections":[491],"class_list":["post-6591","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","format-video-recipe","difficulty-easy","recipe_category-main-dishes","dish-chicken-and-other-birds","technique-hob","ocassion-summer","time-30-en","collections-outdoor-summer-snacks-to-enjoy-in-any-nook-of-your-apartment-or-balcony"],"acf":{"cooking_time":"30","best_recipes_month":true,"featured_recipe_video":true,"video":"","number_of_servings":4,"ingredients":[{"ingrediente":"Egg","unidades":"1","nombre_unidad":""},{"ingrediente":"Flour ","unidades":"","nombre_unidad":""},{"ingrediente":"Chicken thighs ","unidades":"2","nombre_unidad":""},{"ingrediente":"Salt","unidades":"","nombre_unidad":""},{"ingrediente":"Pepper","unidades":"","nombre_unidad":""},{"ingrediente":"Butter","unidades":"50","nombre_unidad":"gr"},{"ingrediente":"Peaches","unidades":"3","nombre_unidad":""},{"ingrediente":"Dry white wine","unidades":"180","nombre_unidad":"ml"},{"ingrediente":"Lemon juice","unidades":"3 tablespoons","nombre_unidad":""},{"ingrediente":"Honey","unidades":"1 tablespoon","nombre_unidad":""},{"ingrediente":"Dry rosemary","unidades":"1 tablespoon","nombre_unidad":""},{"ingrediente":"Burrata cheese","unidades":"2","nombre_unidad":""},{"ingrediente":"Pesto","unidades":"","nombre_unidad":""},{"ingrediente":"Fresh basil ","unidades":"","nombre_unidad":""}],"preparation_steps":[{"paso":"Cut the chicken and toss with salt and pepper."},{"paso":"Coat both sides of the chicken thighs with egg and flour, then cook in an iron pan with butter. 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