{"id":5785,"date":"2022-04-18T09:42:44","date_gmt":"2022-04-18T07:42:44","guid":{"rendered":"https:\/\/cookinglovers.teka.com\/?post_type=recipe&#038;p=5785"},"modified":"2022-04-18T09:42:45","modified_gmt":"2022-04-18T07:42:45","slug":"beef-entrecote-provolone-and-caramelized-onion-sandwich","status":"publish","type":"recipe","link":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/","title":{"rendered":"Beef entrec\u00f4te, provolone, and caramelized onion sandwich\u00a0"},"content":{"rendered":"\n<p>Warning: this entrecote sandwich cooked in the SteakMaster contains hot ingredients that may cause sexiness. With melted provolone and delicious caramelised onions.<\/p>\n","protected":false},"author":1,"featured_media":5703,"template":"","format":[314],"meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"difficulty":[317],"diet_type":[],"recipe_category":[424],"dish":[386],"technique":[397],"cuisine":[],"ocassion":[],"time":[318],"collections":[111,478],"class_list":["post-5785","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","format-recipe","difficulty-easy","recipe_category-main-dishes","dish-meats","technique-oven","time-15-en","collections-recetas-para-impresionar-a-tu-cunado-con-el-steakmaster","collections-welcome-steak-lovers"],"acf":{"cooking_time":"15","best_recipes_month":true,"featured_recipe_video":true,"video":"","number_of_servings":1,"ingredients":[{"ingrediente":"Olive oil","unidades":"40","nombre_unidad":"ml"},{"ingrediente":"Salt","unidades":"","nombre_unidad":""},{"ingrediente":"Pepper","unidades":"","nombre_unidad":""},{"ingrediente":"Entrecote ","unidades":"1","nombre_unidad":""},{"ingrediente":"Mustard","unidades":"","nombre_unidad":""},{"ingrediente":"Caramelized onion","unidades":"1","nombre_unidad":""},{"ingrediente":"Provolone cheese","unidades":"200","nombre_unidad":"gr"}],"preparation_steps":[{"paso":"Mix salt and pepper to taste and brush the entrecote on both sides."},{"paso":"Cook in the previously heated SteakMaster oven with the rack inside and choose the automatic entrec\u00f4te function, with the correct thickness of the meat. Let the entrec\u00f4te rest after cooking for around five minutes, and slice."},{"paso":"Assemble the sandwich by cutting the bread loaf to the desired size for the sandwich, halving it, and spreading some mustard sauce on it. Put some caramelized onions on it and add some entrec\u00f4te slices. Place provolone cheese on top."}],"chefs_advice":"<span style=\"font-weight: 400;\">Put the other half of the bread on it, heat it on a griddle or grill until the cheese is melted and serve.<\/span>","spotify":"","film_name":"Mia and the white lion","film_image":5699,"film_year":"2018","film_gender":"Adventure","film_background":"#dbbb1a","rate_count":"","rate_value":"","rate_average":0,"ingredients_import":"","preparation_steps_import":"","vertical_featured_image":5703,"horizontal_featured_image":5701,"gallery":[5705,5697]},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Beef entrec\u00f4te, provolone, and caramelized onion sandwich\u00a0 | Cooking Lovers<\/title>\n<meta name=\"description\" content=\"Warning: this entrec\u00f4te provolone caramelized onion sandwich cooked in the SteakMaster contains hot ingredients that may cause sexiness.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Beef entrec\u00f4te, provolone, and caramelized onion sandwich\u00a0 | Cooking Lovers\" \/>\n<meta property=\"og:description\" content=\"Warning: this entrec\u00f4te provolone caramelized onion sandwich cooked in the SteakMaster contains hot ingredients that may cause sexiness.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/\" \/>\n<meta property=\"og:site_name\" content=\"Cooking Lovers\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-18T07:42:45+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2022\/04\/sandwich-entrecot.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"675\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/\",\"url\":\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/\",\"name\":\"Beef entrec\u00f4te, provolone, and caramelized onion sandwich\u00a0 | Cooking Lovers\",\"isPartOf\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2022\/04\/sandwich-entrecot.jpg\",\"datePublished\":\"2022-04-18T07:42:44+00:00\",\"dateModified\":\"2022-04-18T07:42:45+00:00\",\"description\":\"Warning: this entrec\u00f4te provolone caramelized onion sandwich cooked in the SteakMaster contains hot ingredients that may cause sexiness.\",\"breadcrumb\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#primaryimage\",\"url\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2022\/04\/sandwich-entrecot.jpg\",\"contentUrl\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2022\/04\/sandwich-entrecot.jpg\",\"width\":675,\"height\":1080,\"caption\":\"Entrec\u00f4te sandwich with melted provolone cheese and caramelized onion over a wooden board\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\/\/cookinglovers.teka.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Beef entrec\u00f4te, provolone, and caramelized onion sandwich\u00a0\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#website\",\"url\":\"https:\/\/cookinglovers.teka.com\/es\/\",\"name\":\"Cooking Lovers\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/cookinglovers.teka.com\/es\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#organization\",\"name\":\"Cooking Lovers\",\"url\":\"https:\/\/cookinglovers.teka.com\/es\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/05\/teka-cookinglovers.svg\",\"contentUrl\":\"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/05\/teka-cookinglovers.svg\",\"caption\":\"Cooking Lovers\"},\"image\":{\"@id\":\"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Beef entrec\u00f4te, provolone, and caramelized onion sandwich\u00a0 | Cooking Lovers","description":"Warning: this entrec\u00f4te provolone caramelized onion sandwich cooked in the SteakMaster contains hot ingredients that may cause sexiness.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/","og_locale":"en_US","og_type":"article","og_title":"Beef entrec\u00f4te, provolone, and caramelized onion sandwich\u00a0 | Cooking Lovers","og_description":"Warning: this entrec\u00f4te provolone caramelized onion sandwich cooked in the SteakMaster contains hot ingredients that may cause sexiness.","og_url":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/","og_site_name":"Cooking Lovers","article_modified_time":"2022-04-18T07:42:45+00:00","og_image":[{"width":675,"height":1080,"url":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2022\/04\/sandwich-entrecot.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/","url":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/","name":"Beef entrec\u00f4te, provolone, and caramelized onion sandwich\u00a0 | Cooking Lovers","isPartOf":{"@id":"https:\/\/cookinglovers.teka.com\/es\/#website"},"primaryImageOfPage":{"@id":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#primaryimage"},"image":{"@id":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#primaryimage"},"thumbnailUrl":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2022\/04\/sandwich-entrecot.jpg","datePublished":"2022-04-18T07:42:44+00:00","dateModified":"2022-04-18T07:42:45+00:00","description":"Warning: this entrec\u00f4te provolone caramelized onion sandwich cooked in the SteakMaster contains hot ingredients that may cause sexiness.","breadcrumb":{"@id":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#primaryimage","url":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2022\/04\/sandwich-entrecot.jpg","contentUrl":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2022\/04\/sandwich-entrecot.jpg","width":675,"height":1080,"caption":"Entrec\u00f4te sandwich with melted provolone cheese and caramelized onion over a wooden board"},{"@type":"BreadcrumbList","@id":"https:\/\/cookinglovers.teka.com\/en\/recipe\/beef-entrecote-provolone-and-caramelized-onion-sandwich\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/cookinglovers.teka.com\/en\/"},{"@type":"ListItem","position":2,"name":"Beef entrec\u00f4te, provolone, and caramelized onion sandwich\u00a0"}]},{"@type":"WebSite","@id":"https:\/\/cookinglovers.teka.com\/es\/#website","url":"https:\/\/cookinglovers.teka.com\/es\/","name":"Cooking Lovers","description":"","publisher":{"@id":"https:\/\/cookinglovers.teka.com\/es\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/cookinglovers.teka.com\/es\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/cookinglovers.teka.com\/es\/#organization","name":"Cooking Lovers","url":"https:\/\/cookinglovers.teka.com\/es\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/logo\/image\/","url":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/05\/teka-cookinglovers.svg","contentUrl":"https:\/\/cookinglovers.teka.com\/wp-content\/uploads\/2021\/05\/teka-cookinglovers.svg","caption":"Cooking Lovers"},"image":{"@id":"https:\/\/cookinglovers.teka.com\/es\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/recipe\/5785","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/users\/1"}],"acf:attachment":[{"embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/media\/5697"},{"embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/media\/5705"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/media\/5703"}],"wp:attachment":[{"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/media?parent=5785"}],"wp:term":[{"taxonomy":"format","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/format?post=5785"},{"taxonomy":"difficulty","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/difficulty?post=5785"},{"taxonomy":"diet_type","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/diet_type?post=5785"},{"taxonomy":"recipe_category","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/recipe_category?post=5785"},{"taxonomy":"dish","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/dish?post=5785"},{"taxonomy":"technique","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/technique?post=5785"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/cuisine?post=5785"},{"taxonomy":"ocassion","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/ocassion?post=5785"},{"taxonomy":"time","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/time?post=5785"},{"taxonomy":"collections","embeddable":true,"href":"https:\/\/cookinglovers.teka.com\/en\/wp-json\/wp\/v2\/collections?post=5785"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}