{"id":11563,"date":"2024-06-26T17:10:48","date_gmt":"2024-06-26T15:10:48","guid":{"rendered":"https:\/\/cookinglovers.teka.com\/recipe\/hamburguesa-con-pan-rebozado\/"},"modified":"2024-06-26T17:20:28","modified_gmt":"2024-06-26T15:20:28","slug":"hamburger-with-breaded-cheese","status":"publish","type":"recipe","link":"https:\/\/cookinglovers.teka.com\/en\/recipe\/hamburger-with-breaded-cheese\/","title":{"rendered":"Hamburger with breaded cheese"},"content":{"rendered":"\n<p>Replacing the hamburger bun with two breaded cheese discs was, without a doubt, one of our best ideas for creating a burger with extra cheese. 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Dip again in egg and breadcrumbs. Deep fry each slice and place on a rack."},{"paso":"Cook the burger meat in a frying pan or grill it until desired. Slice the tomato, the red onion, and the gherkins."},{"paso":"Spread a spoonful of burger sauce on half of the cheese slices. Top each one with a burger, baby spinach leaves, and two slices of tomato. 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