Try our Beef Pita Bread: intense flavours, fresh textures and a perfect combination of 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heart","unidades":"","nombre_unidad":""},{"ingrediente":"Red onion","unidades":"","nombre_unidad":""},{"ingrediente":"Coriander","unidades":"","nombre_unidad":""},{"ingrediente":"Mint","unidades":"","nombre_unidad":""},{"ingrediente":"Lemon\/ Lime","unidades":"","nombre_unidad":""},{"ingrediente":"Cherry tomatoes","unidades":"","nombre_unidad":""},{"ingrediente":"Cucumber","unidades":"","nombre_unidad":""},{"ingrediente":"Tzatziki sauce","unidades":"","nombre_unidad":""}],"preparation_steps":[{"paso":"For the pita bread, heat water until lukewarm and dissolve yeast and sugar in it."},{"paso":"In a bowl, combine the flour and salt and mix well. Make a hole in the middle with the help of a spoon. Pour the water and oil into it. Stir with a spoon until combined, and let the dough rest with a clean tea towel over it for 15 minutes."},{"paso":"Then, knead the dough over a floured surface, folding and shaping it into a ball several times for about 5 minutes."},{"paso":"Set aside again to rest for one hour in the same bowl, covered with a dry, clean tea towel, to prevent forming a crust while rising."},{"paso":"Meanwhile, prepare the filling. Combine the oil, vinegar, salt, pepper, and spices in a bowl. Place the mix in a large food container, cut the steaks into half or three, and place them inside. Coat them and marinate for about 15 minutes for tender and flavorful meat."},{"paso":"Peel and halve an onion, place it on the top of a skewer and pierce the meat until you finish it with the other half onion."},{"paso":"Cook in the iOven by selecting Extra Menu > Recipes > Meat > Beef Steak. Select weight and minimal temperature. Use the preset time for the recipe. Continue with the pita bread."},{"paso":"Divide the dough into 8\u201310 portions (depending on the desired size), roll them into balls, and let them rest for 5 minutes."},{"paso":"Use a rolling pin to stretch the dough and shape 15 cm diameter and 3\u20134 mm thick circles. Meanwhile, heat a frying pan and cook the bread on both sides until brown when the pan is very hot."},{"paso":"Julienne the lettuce heart to fill the bread, add the sliced meat as in a mini kebab, combine with some cucumber slices, cherry tomatoes cut into quarters, chopped red onion, mint leaves, and some Tzatziki sauce."}],"chefs_advice":"Heat the frying pan well before cooking the bread to obtain a fluffy texture.","spotify":"","film_name":"","film_image":"","film_year":"","film_gender":"","film_background":"#8D8D8D","rate_count":"7","rate_value":"18","rate_average":0,"ingredients_import":"","preparation_steps_import":"","vertical_featured_image":11339,"horizontal_featured_image":11342,"gallery":""},"yoast_head":"\n